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Food & Drink 2019-02-12T12:43:06+00:00

LUNCH MENU

Jacket Potato served with a Salad & Homemade Coleslaw

with cheese (V) – £6.95
with beans (V) – £6.95
with homemade coleslaw – £6.95
with prawn in marie rose sauce – £7.25

Panini served with a Salad & Homemade Coleslaw

with tomato, mozzarella & pesto (V) – £7.25
with bacon, brie & cranberry – £7.65
with BBQ pulled pork & red onion – £7.65

Fish Finger Sandwich – £8.95

served with fries & tarter sauce

Open Steak Sandwich – £8.95

served with mushroom sauce

Classic Club Sandwich – £8.25

served with lettuce, chicken, bacon, tomato & mayonnaise, salad & fries

Allergen Info

(V) – Vegetarian, (GF) – Gluten Free, (VG) – Vegan

STARTERS

Homemade Soup of the Day (V) – £4.95

Served with a crusty bread roll

Duck Liver Pate – £5.95

Served with toasted brioche & red onion marmalade

Crayfish & Prawn Cocktail – £6.25

Served with a welbeck sour dough

Goats Cheese Tart (V) – £6.50

Served with a red onion & thyme salad

Allergen Info

(V) – Vegetarian, (GF) – Gluten Free, (VG) – Vegan

CLASSICS

Beer Battered Fish & Chips and Mushy Peas – £12.95

Served with homemade tartare sauce

Homemade Pie of the Week – £11.75

Served with hand cut chips, gravy & mushy peas

Homemade Burger – £12.95

Served in a toasted brioche bun with red onion marmalade & hand cut chips

Chicken Caesar Salad – £9.25

Served with shredded iceberg, grilled chicken, croutons topped with classic caesar sauce, shaved parmesan and grilled bacon bits

Homemade Lasagne – £9.95

Served with dressed salad & hand cut chips

Lincolnshire Sausage & Mash – £11.95

Served with onion gravy & braised red cabbage

Enough for two to share Cheesy Nachos (V) – £7.50

Served with guacamole, salsa & sour cream dips

BBQ Pulled Pork Nachos – £8.25

Served with sour cream dips

Allergen Info

(V) – Vegetarian, (GF) – Gluten Free, (VG) – Vegan

SIDES – £2.95

Onion Rings (V)
Sweet Potato Fries (V)
Skin on Fries (V)
Hand Cut Chips (V)
Mixed Vegetables (V)
Side Salad (V)

Allergen Info

(V) – Vegetarian, (GF) – Gluten Free, (VG) – Vegan

SAUCES – £2.20

Diane sauce
Peppercorn sauce

Allergen Info

(V) – Vegetarian, (GF) – Gluten Free, (VG) – Vegan

MAINS

Vegan options are available upon request

Locally Sourced Rump Steak – £16.95

Served with hand cut chips, beer battered onion rings, grilled mushrooms & tomato

Chicken Supreme – £12.95

Served with mini fondants leek puree and a wild mushroom bacon and pea broth

Pork Belly – £13.85

Served with duchess potatoes, tenderer stem broccoli, cider and smoked bacon gravy

Beef Cheeks – £13.25

Served with whipped potatoes and butter roasted carrots

Braised Lamb Shank – £13.25

Served with mint gravy, whipped potatoes & buttered vegetables

Pan Seared Seabass – £14.45

Served with crushed new potatoes, herb buttered fine beans & sauce vieage

Wild Mushroom Risotto (V) – £9.50

Served with parmesan crisp & truffle oil

Allergen Info

(V) – Vegetarian, (GF) – Gluten Free, (VG) – Vegan

Pizzas

All our pizzas are made with fresh dough, hand stretched to give them a more authentic taste &
texture. Topped with fresh pizza sauce & fresh mozzarella cheese

Margarita – £8.95 (V)

Tomato, Mozzarella, Basil & extra virgin olive oil

Ham & Mushroom – £9.75

Tomato, Mozzarella, Slow roasted Ham & freshly sliced mushrooms

Ham & Pineapple – £9.75

Tomato, Mozzarella, Slow roasted Ham & fresh pineapple

Roasted Chicken – £10.50

Tomato, Mozzarella, pull roasted chicken, mushroom & pancetta

Spicy Pepperoni – £9.75

Tomato, Mozzarella, Basil & extra virgin olive oil

Halloumi – £9.95 (V)

Served with tomato, mozzarella & sliced halloumi

Vegetarian – £9.80 (V)

tomato, mozzarella, sliced olives, mixed peppers, sliced mushrooms & onions

The Station Meat Feast – £12.95

Tomato, Mozzarella, pepperoni, salami, pulled roasted chicken, slow roasted ham, chilli flakes and topped with rocket

BBQ Pulled Pork – £12.95

Tomato, Mozzarella, slow roasted BBQ pulled pork, sweetcorn, onions & BBQ sauce

Calzone – £12.50

Traditional folded pizza stuffed with mozzarella, tomato.
& a choice of any 2 toppings –
(BBQ pulled pork, pepperoni, pulled roasted chicken, spicy chicken, slow roasted ham, halloumi, sweetcorn, peppers, pineapple, mushrooms, jalapenios, olivees)

Extra Toppings – £1.50

Pepperoni, pulled roasted chicken, spicy chicken, slow roasted ham, halloumi, sweetcorn, peppers, pineapple, mushrooms, jalapenios, olives

Allergen Info

(V) – Vegetarian, (GF) – Gluten Free, (VG) – Vegan

DESSERTS

Sticky Toffee – £4.95

Served with creme anglaise

White Chocolate Panna Cotta – £4.20

Served with homemade honeycomb & seasonal fruit

Chocolate Fondant – £5.25

Served with cherry sorbet & crispy tuile

Rhubarb & Apple Crumble – £4.95

Served with creme anglaise

Chef Choice Cheeses – £8.25

Served with all the trimmings

Allergen Info

(V) – Vegetarian, (GF) – Gluten Free, (VG) – Vegan

CHILDRENS MENU

Chicken Nuggets – £6.95 (V)

Chips & Beans – £6.95

Sausage & Mash – £6.95

Fish Fingers, Chips & Peas – £6.95

10″ Pizza – £6.95

DESSERTS

Homemade Brownie – £3.50

with ice cream

Sweet Galore Sundae – £3.95

with vanilla ice cream, chocolate sauce, oreo pieces, brownie chunks & whipped cream

Sweet Surprise Sundae – £3.95

with vanilla ice cream, chocolate sauce & a sweetie surprise

Allergen Info

(V) – Vegetarian, (GF) – Gluten Free, (VG) – Vegan

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